Cookie Butters.. Have you tried them? Do you like them? Or is Peanut Butter the only one for you? I absolutely adore Trader Joe's Cookie Butter, there is a special place in my cupboard for that insanely addicting spread. I finally tried Biscoff, and while it is good, I will have to say it did not win my affection.
I bought the Biscoff to satisfy my curiosity about it's taste, but also to make these No-Bake Biscoff Cookies from Chef In Training. Truckin' Man is absolutely in love with these and thinks they are the best ever. I certainly can't argue when a recipe this simple makes him so happy! And, it works as great portion control for me when he loves our sweet's as much as he loves these. I get to put them in the truck, save one or two back for me, and away the sweet's go. I am set and ready to make the next treat!
No-Bake Biscoff Cookies
1/2 c. butter
1/2 c. milk
2 c. sugar
1/2 c. Biscoff Spread
2 1/2 c. rolled oats
2 t. vanilla
In a large saucepan melt butter, milk and sugar, stirring, until it reaches a rolling boil. Let it boil 1 minute.
Remove from heat. Stir in Biscoff Spread, oats and vanilla until well mixed.
Place spoonfuls of batter on parchment or waxed paper. Let cookies set up. Store in airtight container.
Foodie Friends Friday
(Source: Chef In Training)